Frozen Irish

Frozen type drink where all the ingredients are added and liquefied according to the order of the recipe.

Ingredients

• 2 ounces of Tilawa Coffee base
• 4 ounces semi-skim milk
• 2 tablespoons of milk powder
• 3 teaspoons of granulated sugar
• 1 ½ ounces of whiskey
• 1 ounce of liquid caramel
• 7 ice cubes

Preparation

Put all the ingredients in the blender, following the same order as the recipe. Blend for 15 seconds at medium speed. Serve in a tall glass and decorate with whipped cream.