Pampa Frappe

Frappe Pampa

Frozen type drink where all the ingredients are added and liquefied according to the order of the recipe.


  • 2 ounces of Tilawa Coffee base
  • 4 ounces semi-skim milk
  • 3 tablespoons of milk powder
  • 1 ½ ounces of Guaro Cacique
  • 2 ounces liquid caramel
  • 3 teaspoons of granulated sugar
  • 1 pinch ground cloves
  • 8 ice cubes


Put all the ingredients in the blender, following the same order as the recipe. Blend for 15 seconds at medium speed. Serve in a tall glass and decorate with whipped cream.


Hours of Operation


7AM - 12PM

1PM - 5PM

Contact Us


El Dos, Quebrada Grande, Tilarán
Provincia de Guanacaste, 50802, Costa Rica

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